(23) Update with pictures

Ok,

Lots of stories need to be updated,
..tp today, more piccas than story k.
cejjjuk la duk depan PC huhu

dating @ueno

banyak benda murah!eeeeeverything ade! yg paling best is bahan memasak/makanan.hehe


then hari yg ke ikea haritu...



encik husband tangan gegar-sojuks


we signed up for ikea family ^^


Salmon butter lemon.
Recipe from yani@myresipi, refer here
bawah tu cabbage yg dah dihiris halus.


Ini Agedashi Tofu (tp likat sgt sauce die so husband panggil jd Tofu Ankake hehe) menu jepun tapi buat campur2 resipi from net (lupa cedok from sape and sape)
Menu yg buat haritu:

(1)Tofu jepun yg lembut tu keringkan dgn kitchen towel dan potong kecik.Size ikut suka.
(2)Gaul cornstarch or tepung ubi sikit dan salut dgn breadcrumbs.
(3)Goreng sampai garing.Ketepikan.
(4)Untuk sos (homemade jer sbb takde dashi):
-1/2 cup of water + 2-3drops of nampla sauce + 1/2 teaspoon of shouyu + gula.
-Didihkan atas api sederhana dan likatkan sikit dgn cornstarch.
-Boleh tuang atas tofu tadi.
Siap!


banyak kan kite buat? hehe..org lapar memasak sume jadi big portion.

Ini Salmon sambal.
Haha memang stock Salmon banyak sikit bulan ni sebab beli kat Ueno.
Dapat 1kilo lebih sket harga 1,000yen je! Berbaloi sgt!


Ni stock makanan from Malaysia yang hantar before fly haritu dah sampai yey!




Ni, Salmon with White Sauce.
Resipi from skyblue@myresipi.
Refer here


This one is UenoYaki husband belikan on his way back from office.
Thank you dear ^^


Antara gambar autumn yg sempat di snap.
Ni jalan depan rumah nak ke Daei etc.




Haha menu campur2, alas meja pulak belum beli time ni, pakai old news paper jekleee
huhu


Ebi Mayo yang shippai habis!
Time ni sbb sakit perut huhu


Sekarang takde gambar cantik2 lagi sbb belum guna gadget sendiri hehe..satgi eeeek.